Expression Systems
Choose Type:
- Which proteins are glycosylated?
- Are all membrane and extracellular proteins glycosylated?
- Are bacterial proteins glycosylated?
- Can I analyze protein glycosylation with only benchtop instrumentation and reagents?
- How many different glycans could a single protein have?
- Is it possible to predict whether a protein is N- or O-glycosylated?
- What is the difference between glycosylation and glycation?
- What is the difference between N-glycans, O-glycans, O-GlcNAc and proteoglycans (also called glycosaminoglycans, or GAGs)?
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This product is intended for research purposes only. This product is not intended to be used for therapeutic or diagnostic purposes in humans or animals.